HOW TO MAKE FAMOUS DALGONA l CANADIAN TWIST DALGONA l TIM HORTONS COFFEE DALGONA

HOW TO MAKE FAMOUS DALGONA l CANADIAN TWIST DALGONA l TIM HORTONS COFFEE DALGONA

This is my Canadian Twist of Dalgona. I use Tim Hortons coffee to this Frothy coffee creamy drink from South Korea. Credit to the original of Dalgona.
This video is not sponsored by Tim Hortons and NuNaturals.

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Dalgona coffee
Credit : From Wikipedia, the free encyclopedia
Dalgona coffee is a beverage made by whipping equal proportions of instant coffee, sugar and hot water until it becomes creamy and then adding it to cold or hot milk. Occasionally, it is topped with coffee powder, cocoa, crumbled biscuits, or honey.It is not possible to make Dalgona coffee using ground coffee beans; instant coffee creates the dense and foamy topping and the reason for this has much to do with the drying process of the coffee granules.
History
The drink is based on a Indian drink known as Phenti Hui coffee (or beaten coffee).[citation needed] The only difference is that when making Phenti Hui, milk is poured on top of the whipped mix rather than spooning the whipped mix on top of the milk. Its viral status on social media came as a result of Jung Il-woo, a South Korean actor who visited an eatery in Macau where he was served a similar beverage reminding him of "dalgona", a type of Korean honeycomb toffee, and later presented on a South Korean TV show called Stars' Top Recipe at Fun-Staurant (“신상출시 편스토랑”).

Under the hashtag #dalgonacoffeechallenge, homemade versions of dalgona coffee began spreading on South Korean YouTube channels before going viral on TikTok.

Society and culture
Whipped coffee gained popularity as "dalgona coffee" during the 2019–20 coronavirus pandemic when many governments began campaigns to promote isolation and social distancing.[10] The spike in interest during the quarantine period has been attributed to the calming, ASMR-like effects of watching online DIY videos.

While most dalgona coffee doesn't actually contain dalgona, the South Korean version of honeycomb toffee candy, one South Korean cafe does actually combine dalgona with milk tea or coffee

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